Helpful Refrigeration-Free Food Ideas for Your Next Sailboat Outing
The campaign, started by the marketers of the sailing industry in the late '70s or so, to make life onboard cruising boats indistinguishable from...
Manual Galley Pumps
Time was, pressurized freshwater systems on mid- and small-size boats were a rarity. The galley had a single manual pump to draw water out...
Refrigeration Survey 2002
The survey respondents operate their refrigerators for prolonged periods: 206 days a year, on the average. Surprisingly, no fewer than 39% told us that...
Six-Model Barbeque Test
The last time we evaluated marine cockpit-mounted barbecues, in 1991, all of the test units were charcoal models. If you keep a charcoal version...
The Boiling Point: Five-Way Single-burner Galley Stove Test
Any boat with a cabin ought to have some sort of stove to heat food and boil water. Sailing is, after all, a civilized...
Techni-Ice: So Long, Blue Bricks
Techni-Ice, invented in Australia, is meant to act as a substitute for ice, and it does a good job of it—better, in our opinion,...
Test of Six 12-volt Watermakers
Last month we took an overview of the pros and cons of 12-volt watermakers. This month, we look at high-output machines from five manufacturers,...
Pressured to Cook?
Mention the words “pressure cooker” and nearly every cook can volunteer a tale of woe. Steven King’s novels hold no terror for cooks who...
PS Advisor
That Slippery Shock CordCan you recommend a knot to be used successfully with shock cord? Marv SannesSalem, OregonShock cord is tough to tie. It...
Synthetic Ice Test
In Making Ice Last (PS August 2018) we explored cube ice, block ice, dry ice and frozen bottles. Of course, many of the cooler...