Decontaminating a Tainted Tank

Where’s all that gunk coming from?

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Those of you who missed our report on how a weak winterizing solution can create a Sandals Beach Resort for waterborne bacteria may be still be noticing a pungent odor coming from your galley tap. Regardless of the cause of your water woes, our favorite chemist-sailor Drew Frye has spent most of the winter coming up with some simple steps to ensuring you have fresh-tasting water as good as any bottled variety on board this spring. Here he offers a step-by-step guide to decontaminating that foul-smelling tank.

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Darrell Nicholson
Darrell Nicholson is editor emeritus of Practical Sailor. He is a longtime liveaboard sailor and has logged tens of thousands of miles in three oceans. A winner of dozens of writing awards in disparate genres, he currently edits Marine Electronics Journal for the National Marine Electronics Association. He holds a U.S. Coast Guard 100-ton Master license and sails his S&S-designed Yankee 30, Opal, out of St. Petersburg, Florida. He can be reached at darrellnicholson.com.

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